When I began milling my own whole wheat flour, the first thing I wanted to stop buying from the grocery store was sliced bread. I needed an easy, basic sandwich bread recipe.
Whole Grain Baking
This is where you'll find my tried and true recipes using freshly milled, whole grain flour.
Mouthwatering buttermilk pancakes. Crowd-pleasing chocolate chip cookies. The simplest, show stopping honey-wheat sandwich bread. There's something for everyone here.
When I began milling my own flour, the number one challenge I ran into was finding recipes specifically developed for fresh ground flour. The options available felt limited. Immediately, I knew I wanted to change that.
So I created an instagram account devoted to fresh ground, whole wheat flour. That account lead me here. I created an entire blog where I can share easy to follow, delicious whole grain recipes with you!
The Easiest Whole Wheat Hamburger Buns
You know the quintessential American hamburger buns. They’re soft, squishy, have a nice bit of bounce. They so perfectly compliment a hearty burger or crispy chicken filet. If you’ve ever attempted making homemade hamburger buns, you know that it isn’t as easy as it seems to achieve that soft, fluffy texture that buns are known…
The Best Buttermilk Pancakes, Made with Fresh Flour
Looking for a simple breakfast that doubles as a show-stopping crowd pleaser? You’re in the right place. These hearty buttermilk pancakes are always a hit, even with friends + family that haven’t converted to using fresh ground, whole grains yet. Our favorite type of flour to use in this recipe is spelt. If you’re unfamiliar…